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Well now, would ye look at this… a grand excuse to gather the whole lot of ye round the table and make a proper night of it. 🍀
On Thursday, March the 12th, we’re throwin’ open the doors at Legacy Coffee for The Lucky Fork: A Five Course Dinner Experience with Chef Andrew Johnson. And sure it won’t be one of those quiet little suppers where everyone’s starin’ at their plates. Not a bit of it. We’ll have grand communal farmhouse tables, where elbows nearly meet and strangers become fast friends before the second course arrives.
Here’s how the craic unfolds:
5:00–6:00 PM | Cocktail Hour
Come in, shake off the bitter air, and grab yourself a proper drink. We’ll be havin’ a bit of banter, a few bold toasts, and maybe a story or two that grows taller with every sip.
Alcoholic beverages will be available for purchase and if our wee ears aren’t tellin’ tall tales, there’s a lucky green slushy on the menu that’ll have ye grinnin’ like you’ve found a pot o’ gold at the bottom of your glass.
6:00–8:00 PM | Five Course Dinner Experience
Then we’ll gather in and let Chef Andrew Johnson work his magic with five mighty courses fit for a feast day. Plates comin’ out lovely and grand, flavors rich enough to make ye close your eyes and nod like you’ve just struck gold at the end of the rainbow.
MENU
FIRST COURSE
Hot-Smoked Trout Compressed Apple · Horseradish Cream · Charred Rye · Dill Oil
SECOND COURSE
Roasted Jerusalem Artichoke Velouté Brown Butter · Crispy Leek · Aged Irish Cheddar Lace
THIRD COURSE
Roasted Baby Carrot Pearl Barley · Whipped Cashel Blue · Burnt Honey · Toasted Hazelnut
FOURTH COURSE
Fire-Roasted New Zealand Lamb Loin Smoked Potato Pave · Braised Savoy · Fermented Garlic Jus · Rosemary Oil
Vegetarian composition available upon request
FINAL COURSE
Brown Butter Oat Gateau Heather Honey Mousse · Irish Whiskey Caramel · Oat Lace · Sea Salt
Cancellations: Due to limited seating, all ticket sales are final and non-refundable.
Please note: due to the nature of this experience, we are unable to accommodate food allergies or dietary restrictions for this event.
Seats are scarce, so don’t be dawdlin’. Round up your favorite lads and lassies, throw on a splash of green, and come ready for a night that’ll have ye headin’ home happy as a clam.
Sláinte, and don’t be missin’ it.
Well now, would ye look at this… a grand excuse to gather the whole lot of ye round the table and make a proper night of it. 🍀
On Thursday, March the 12th, we’re throwin’ open the doors at Legacy Coffee for The Lucky Fork: A Five Course Dinner Experience with Chef Andrew Johnson. And sure it won’t be one of those quiet little suppers where everyone’s starin’ at their plates. Not a bit of it. We’ll have grand communal farmhouse tables, where elbows nearly meet and strangers become fast friends before the second course arrives.
Here’s how the craic unfolds:
5:00–6:00 PM | Cocktail Hour
Come in, shake off the bitter air, and grab yourself a proper drink. We’ll be havin’ a bit of banter, a few bold toasts, and maybe a story or two that grows taller with every sip.
Alcoholic beverages will be available for purchase and if our wee ears aren’t tellin’ tall tales, there’s a lucky green slushy on the menu that’ll have ye grinnin’ like you’ve found a pot o’ gold at the bottom of your glass.
6:00–8:00 PM | Five Course Dinner Experience
Then we’ll gather in and let Chef Andrew Johnson work his magic with five mighty courses fit for a feast day. Plates comin’ out lovely and grand, flavors rich enough to make ye close your eyes and nod like you’ve just struck gold at the end of the rainbow.
MENU
FIRST COURSE
Hot-Smoked Trout Compressed Apple · Horseradish Cream · Charred Rye · Dill Oil
SECOND COURSE
Roasted Jerusalem Artichoke Velouté Brown Butter · Crispy Leek · Aged Irish Cheddar Lace
THIRD COURSE
Roasted Baby Carrot Pearl Barley · Whipped Cashel Blue · Burnt Honey · Toasted Hazelnut
FOURTH COURSE
Fire-Roasted New Zealand Lamb Loin Smoked Potato Pave · Braised Savoy · Fermented Garlic Jus · Rosemary Oil
Vegetarian composition available upon request
FINAL COURSE
Brown Butter Oat Gateau Heather Honey Mousse · Irish Whiskey Caramel · Oat Lace · Sea Salt
Cancellations: Due to limited seating, all ticket sales are final and non-refundable.
Please note: due to the nature of this experience, we are unable to accommodate food allergies or dietary restrictions for this event.
Seats are scarce, so don’t be dawdlin’. Round up your favorite lads and lassies, throw on a splash of green, and come ready for a night that’ll have ye headin’ home happy as a clam.
Sláinte, and don’t be missin’ it.